TECHNICAL DATA SHEET.
Typology: White wine
Denomination: IGP
Grape varieties: Fiano 80%, Trebbiano 20%
Winery: Carmine Botti
Country: Italy
Region: Campania
Alcohol content: 13%.
Format: cl 75
Vinification: Soft pressing of selected grapes; fermentation at controlled temperature about 15-17°C in stainless steel.
TASTING NOTES.
Color: Straw yellow tending to golden.
Nose: The nose is expressed with floral scents and notes.
Taste: The palate reveals itself to be full-bodied, savory and balanced.
PAIRINGS: Excellent with first and second courses of fish, also goes well with crudités.
FRUITY: Serve at 10/12°C
- Sales unit
- 1 BT
6 - Able
- 13.0
- Nation
- Italy
- Region
- Campania
- Designation
- PGI
- Format
- cl 75
- Pairing
- Fish appetizers, Fish