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List of products by brand Casebianche
We are in Torchiara in the upper Cilento, here Pasquale Mitrano and Elisabetta Iuorio decide to recover at the end of the Nineties an old family land. Abandon the professions of architects, they begin to grow 5.5 hectares among citrus, olive and fig trees. From the outset they embrace organic cultivation (the whole company is certified organic), intervening as little as possible in the vineyard and limiting themselves to only working the soil (with biofinamic preparations and natural fertilizations with manure) to provide oxygen and promote radical development in depth. Only through a healthy and balanced soil can strong plants be generated with consistent fruit and able to fully express their uniqueness. In the early years they give the grapes to important wineries in the area. In 2007 the first bottling takes place. The production is inspired by traditional wines with simple vinification (wines refermented on Lees like the wines of the festival of yesteryear) and natural. Wines with an easy and thirst-quenching drink, carefree and immediate. According to nature and second season.
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