TECHNICAL DATA SHEET
Denomination: Port DOC
Typology: Fortified wine
Grape varieties: touriga nacional, touriga franca, tinto cão, tinta francisca, tinta amarela, sousão
Winery: Niepoort
Country: Portugal
Region: Douro
Alcohol content: 20%.
Format: cl 75
Price refers to single piece
TASTING NOTES.
Color: Dark red with orange highlights.
Nose: Has incredibly fascinating aromas in which citrusy aromas of cedar peel, candied fruit, caramel, nuts and buttery notes emerge.
Palate: The palate is rich, velvety and warm. Complex and with balsamic notes. Great persistence. Matures in small old oak barrels.
PAIRINGS: Excellent at the end of a meal in combination with chocolate desserts.
FRUITY: Best served at 14/16°C.
VINIFICATION: Long maceration on the skins. Fermentation at a fairly high temperature of 30-32°C to give the wine a strong structure. Followed by interruption of fermentation (when still at least half of the sugars have not turned into alcohol) by addition of brandy.
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